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1. Xellerated
   

   P fan #1
   Joined: Sep '09
   Posts: 537

   Posted 16 years ago #

   All this cheese talk has reminded me of a funny story.
   
   I was attending my cousin's fancy wedding party. They were serving these really cool looking salads that had peeled tangerines on em. I was like, "damn! That's cool! Some sweet fruit on a salad...I shouldve thought of that.." So I grabbed a nice bit of it, and started to chew on it expecting some sweet flavor. After about 2 seconds, I bit into something that resembled cheese. Everything went south from there, lmao. It was the roughest blu cheese ive ever tasted, and I love cheese. My face just went
   
   Funny shiz

2. Sweetness61686
   

   P fan #1
   Joined: Aug '09
   Posts: 1,427

   Posted 16 years ago #

   This is what im talkin bout: "The Maksym"...named after my co-worker...who requested it....might be the best sandwich ever!!
   
   .for all ya'll chicago cats...check out calabria (deep s. side...103rd and longwood basically)
   
   #2 - "The Maksym" - Hot flame broiled sausage patty on garlic bread w/mozzarella cheese & mild bell peppers w/fries

3. you smoke dodo?
   

   P fan #1
   Joined: Jun '08
   Posts: 1,874

   Posted 16 years ago #

   oh god that sounds good. You don;t get sausage patty so much over here in the uk. ITS A DAMN SHAME!!!!

4. SactownConnection
   

   P fan #1
   Joined: Oct '08
   Posts: 3,255

   Posted 16 years ago #

   As much as I love sandwiches and all, I'd love to expand this thread to food in general... what y'all eatin' right now?
   
   Right now, I'm f*ckin' up some tempura udon right about now... the broth in this sh*t is amazing. Got some gyoza on the side... dude, I could eat my body weight.

5. you smoke dodo?
   

   P fan #1
   Joined: Jun '08
   Posts: 1,874

   Posted 16 years ago #

   Sactown you jammy (lucky in scottish) bast@rd with you're japanese girl... Although I have to say my girl is a good cook too, she just does pies instead of udon broth...

6. YoYoPo
   

   The Architect
   Joined: Feb '05
   Posts: 3,618

   Posted 16 years ago #

   SactownConnection said: As much as I love sandwiches and all, I'd love to expand this thread to food in general... what y'all eatin' right now?
   
   Right now, I'm f*ckin' up some tempura udon right about now... the broth in this sh*t is amazing. Got some gyoza on the side... dude, I could eat my body weight.

   
   
   gyoza is that good sh!t. on saturday I cooked a king prawn mango curry ... hells yea!

7. you smoke dodo?
   

   P fan #1
   Joined: Jun '08
   Posts: 1,874

   Posted 16 years ago #

   yoyo, king prawn mango curry sounds a treat. Where you get your king prawns? I've started getting mine at the local chinese supermarket, frozen on the boat, straight from the indian ocean, you get a kilo block for pretty cheap... better quality and a helluva lot cheaper than tesco and the like...

8. AGP
   

   LP
   Joined: May '05
   Posts: 349

   Posted 16 years ago #

   Pickled Onion Space Raiders on buttered cob got me through some hard times!!!

9. EarthTraveler
   

   P fan #1
   Joined: Oct '09
   Posts: 654

   Posted 16 years ago #

   The name alone makes me curious... and hungry.

10. Sweetness61686
    

    P fan #1
    Joined: Aug '09
    Posts: 1,427

    Posted 16 years ago #

    AGP said: Pickled Onion Space Raiders on buttered cob got me through some hard times!!!

    
    
    
    i dunno wat the hell that is...but sounds delightful
    
    
    ...."we fat boys who like food"

11. you smoke dodo?
    

    P fan #1
    Joined: Jun '08
    Posts: 1,874

    Posted 16 years ago #

    For all the non uk cats, pickled onion space raiders are basically acid indigestion flavored crisps made out of reconstituted cardboard... lovely stuff... you ever have tangy toms AGP? that was the REAL SH!T... i dunno if it was soley a scottish thing or not...
    
    My poverty stricken food of choice was always icelands own brand potato waffles and beans. How did i keep that filth down...

12. YoYoPo
    

    The Architect
    Joined: Feb '05
    Posts: 3,618

    Posted 16 years ago #

    SPACE RAIDERS!!!
    
    still pissed they raised the price from 10p!!!

13. you smoke dodo?
    

    P fan #1
    Joined: Jun '08
    Posts: 1,874

    Posted 16 years ago #

    Don't get me started. I remember when you could get a bus for 50p, a can of coke for 45, and a chocolate bar for 30... the good old days. I love the fact that as the prices rise the wages stay the same. It's literally my favorite thing about this country.
    
    I almost spewed my load when i went into a shop the other day for my daily irn bru intake and the guy wanted 75p for the can! I left immediately, and i will be writing to my local councillor post haste.

14. mambo7891
    

    P fan #1
    Joined: Jun '09
    Posts: 1,659

    Posted 16 years ago #

    Hey DODO, Irn Bru still do that cashback on empty bottles thing, gang of us got through something like 200 bottles in 3 months n got a couple of quid, always see the homless homies litter picking in scotland for bottles. lmao.
    
    oh, n since were talking bou 10p crisps its all bou OXO crisps, mmmmmm, cant find em anymore tho, dnt maturity suck sumtimes...
    
    im currently eating a midnight muchie snack of ham n cheese toasties, tastes damn gud 2 me..

15. EarthTraveler
    

    P fan #1
    Joined: Oct '09
    Posts: 654

    Posted 16 years ago #

    A thing that always goes well with a can of Irn Bru, is a packet of Walkers' Salt & Vinegar, those are nice (Or Caramel Wafers and family etc.)
    Toasties sound good Mambo, my sister just prepared, spicy little pepperoni pizzas.
    (Well, prepared) They come in a box, just have to put them in the oven, but she does something special with 'em

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